TemperatureWise for grocery and supermarkets

Temperature monitoring for grocery stores

In a supermarket, one rack fault can warm a whole aisle. With a TemperatureWise sensor in more than one case on each rack group, it shows as a group fault in the first hours, not case by case.

  • Supermarkets
  • Independent grocers
  • Regional chains
  • Store facilities teams
A supermarket seen from above. A rack of compressors in the machine room feeds two suction groups, each serving a row of display cases in the aisle. A TemperatureWise sensor sits in each case, so a fault that warms every case on one group shows up as many cases warming together.
About 25%of display cases are rack-fed, most of them in supermarketsRenergy failure-mode reference, estimate
16grocery threads in our research, several about a whole aisle or store lost at onceRenergy research corpus
2 per groupsensors, enough to tell a case fault from a rack faultTemperatureWise starting point

What you get

Four things TemperatureWise does for a grocery store

The TemperatureWise app showing a portfolio with a receiving dock, a blast cell and a freezer hall, each with its latest reading.Illustrative data

Faults show as a pattern, not a pile of alarms

With a sensor in more than one case on each group, you see whether one case is warm or every case on a group. Every case and walk-in shows on one screen.

Line chart of a walk-in freezer on 11 April 2025. It runs near -0.4°F (-18°C) all morning. At midday a scheduled defrost lifts it to a peak of 22.1°F (-5.5°C), crossing a dashed alarm line at 10°F (-12°C) for 55 minutes, then it drops back to normal by early afternoon.

It learns each case's defrosts

Low-temperature cases have the tallest defrost peaks in the store. TemperatureWise learns each case's defrost pattern, so a normal defrost is not an alarm.

Why temperature alarms cry wolf
The TemperatureWise app showing a temperature trend chart for one unit over a 24 hour period.Illustrative data

A store record without the clipboard

Every case, every 15 minutes, kept indefinitely, for the inspector and for your own food safety team.

TemperatureWise alert settings with three steps: email, then a text message, then a phone call, each after a delay.Illustrative data

Alerts climb until someone answers

Email, then a text, then a call, to up to three people per sensor. A rack fault at 3 AM reaches someone who can call the refrigeration contractor.

Where it goes wrong

Five ways a supermarket loses temperature

Most failures here are shared across cases. Two come from people who work in stores, in their own words; three follow from how a rack works.

Two rows of display cases fed by two suction groups on one rack. Group A has a fault, and all four of its cases warm together. Group B's cases hold. When every case on one group warms at once, the fault is in the group, not the cases.
In their words

"Refrigeration system went down. It's labor day weekend"

r/Aldi_employees, thread title

A suction group fault warms a whole aisle at once

The cases in an aisle share one suction group on the rack. When the group fails, every case on it warms together. That pattern is the strongest signal in a supermarket, and you only see it with a sensor in more than one case.

How fast
Hours
What the log shows
Every case on one group warming together
How to tell
Cases on other groups hold
Two 24-hour dials for a rack's central defrost schedule. Before the outage the defrosts run overnight. After the outage the clock restarts at the wrong time, so defrosts land in the busiest shopping hours, across every case on the schedule at once. Example times.
In their words

"Manager says this temperature is ok, is it?"

r/GroceryStores, thread title, about a warm case reading during defrost

A reset defrost clock puts defrosts in shopping hours

The rack runs its cases' defrosts on a central schedule. After a power outage the clock can restart at the wrong time, and defrosts land in the busiest hours, where shoppers and staff see the warm readings.

When
After an outage, every day until reset
What the log shows
A defrost bump at the same wrong hour in many cases
How to tell
It started after the outage
A supermarket rack holding hundreds to thousands of pounds of refrigerant, with a slow leak at a joint. Every case the rack feeds loses a little capacity each week, so many cases fade together over weeks.
How it fails

A slow leak fades many cases together

A supermarket rack holds hundreds to thousands of pounds of refrigerant. A slow leak takes weeks to show, and when it does, many cases lose ground at once rather than one.

How fast
Weeks
What the log shows
Many cases creeping up together
How to tell
Recovery after defrost slows across the store
A store with its condenser or CO2 gas cooler on the roof on a winter night. The head-pressure control has failed, so every case on the rack runs warm on the coldest nights and recovers in the afternoon.
How it fails

Winter control fails on the roof

The rack sheds its heat through a condenser or a CO2 gas cooler on the roof. In cold weather, a failed head-pressure control can leave every case on the rack short of cooling on the coldest nights.

When
Cold nights, all winter
What the log shows
Warm at night, fine in the afternoon, store-wide
How to tell
It follows the weather
An aisle of six display cases on one suction group. One case is warm because its own valve is stuck, while the cases around it hold. One warm case with normal neighbours is a case fault. All warm together is a group fault.
How it fails

One case warm while its neighbours hold

Each case has its own valve on the group. If one sticks shut, that case warms while the cases beside it hold. That is how you tell a case fault from a group fault, and it decides who gets called.

How fast
Hours
What the log shows
One case climbing, its neighbours flat
How to tell
Compare it with the next case on the group

Pricing and payback

A store with four rack groups costs $3,500 up front and $3,550 a year

Four rack groups and three walk-ins

ItemOncePer year
14 LoRa sensors at $200$2,800
Gateway for a larger site$450
Cellular connection$125$50
Battery backup$125
Monitoring, 14 sensors at $250$3,500
Total$3,500$3,550

Two cases on each of four rack groups, and two sensors in each walk-in. No extra charge for the dashboard, alerts, reporting or setup. Price list of 1 September 2026.

Why two cases on each group, not every case

One sensor on a group tells you something is wrong. Two tell you whether it is the case or the rack, which decides who you call and how fast.

A sensor in every case costs more and adds little to that question. Two per group, plus the walk-ins, is the starting point, and TemperatureWise sizes it from your case list.

Want a detailed calculation for your own site? The full calculator on the TemperatureWise page takes your rooms, sensors and connection.

Open the full calculator

How it works

Three steps, nothing drilled, no shutdown

  1. We plan it from your floor plan

    TemperatureWise marks where each sensor and the gateway go before anything ships.

  2. You place the sensors and plug in the gateway

    Magnet, adhesive pad or one screw. The gateway goes into an ordinary socket.

  3. It learns each unit in the first week

    TemperatureWise learns each unit's defrost pattern and sets alerts around it, so a normal defrost is not an alarm.

The Renergy gateway, a white desktop unit with a whip antenna.
In the store officeThe gateway sits on a shelf, plugged into an ordinary socket.
LoRa radio through walls and walk-in panels. Nothing drilled.
Inside a loaded walk-in cooler: wire shelving stacked with labelled food containers, a sheet pan rack, the evaporator fans above, and a small white TemperatureWise sensor clipped to a shelving upright, marked with a red outline.
In the walk-inThe sensor clips to a shelving upright. In a case, it sits where the food does.
Every 15 minutesReadings kept indefinitely
Rated to -40°F (-40°C)Battery lasts 5 to 8 years
Temperature and humidityFrom one sensor

The rules

The temperatures a grocery store is held to

US · FDA Food Code

Cold food is held at 41°F (5°C) or colder, in display cases as much as in storage.

Read the FDA Food Code

Ontario · O. Reg. 493/17

Food is held at 4°C (39°F) or colder (s. 27), frozen food stays frozen (s. 28), and every unit has an accurate thermometer (s. 30).

Read O. Reg. 493/17

Refrigerant leak rules apply to racks this size too, and they are changing, so check the current rule with your contractor. TemperatureWise produces the temperature record; the sign-off stays with you.

Common questions

How do supermarkets monitor display case temperatures?

With sensors in the cases and walk-ins that report every 15 minutes to one gateway in the store. TemperatureWise starts with sensors in at least two cases on each rack group, so a group fault and a single-case fault look different.

How can I tell a case fault from a rack fault?

Compare the case with its neighbours on the same group. One case warm while the others hold is a case fault; every case on one group warming together is a group or rack fault. That comparison needs a sensor in more than one case.

How much does grocery store temperature monitoring cost?

About $3,500 up front and $3,550 a year for a store with four rack groups and three walk-ins on TemperatureWise, with cellular and battery backup. Each extra case adds $200 once and $250 a year.

Does TemperatureWise replace the rack controller's alarms?

No. TemperatureWise does not read the rack controller or its alarms. It measures the cases and walk-ins on its own sensors, so it keeps reporting when the rack or its controller is the thing that failed.

See what your coldest room has been doing

Send us 30 days of readings from one room, or let us put a sensor in it. We will show you what it was doing before anyone noticed. No purchase needed.

Sources for every figure on this page
  1. Onset times, log signatures and equipment ratings: Renergy's internal refrigeration failure-mode reference, September 2026. The 25% rack-fed share is its estimate for display cases, and the refrigerant charge is from its rack-fed case section
  2. The 16 grocery threads and the two quotes: Renergy's research thread index, including r/Aldi_employees, "Refrigeration system went down. It's labor day weekend", and r/GroceryStores, "Manager says this temperature is ok, is it?"
  3. Prices, sensor specifications and alert steps: the TemperatureWise price list of 1 September 2026
  4. US: the FDA Food Code. Ontario: O. Reg. 493/17, s. 27, 28 and 30
  5. The three case studies at the foot of the page: the Philadelphia freezer, the dual-system freezer and the Mississauga stationary reefer

Last reviewed 30 September 2026